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Contemporary lakeside dining
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Celebrating the season's harvest
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Experiential dining at its best
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Southern Ontario's finest golf experience
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Seasonally inspired pizzeria & bakery in Hamilton
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Seasonally inspired restaurant and pizzeria in Guelph
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Opening Spring 2018
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Stunning event locations, naturally.
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Welcome To Pearle Hospitality

Founded by the Ciancone family in 1936, Pearle Hospitality prides itself on providing guests with genuine and thoughtful experiences; created through extraordinary cuisine, gracious service, inspiring settings and a passion for delivering memorable moments.

The Pearle Hospitality portfolio includes restaurants; catering; a golf club; a farm; two luxury hotels under development; and Pearle Weddings & Events, a group specializing in staging spectacular weddings and events at any of Pearle Hospitality’s stunning venues.

Learn More About Our History

Our Executive Team

Aaron

Aaron
Ciancone

President

Aaron's devotion to innovation, community growth and sustainability has fuelled his drive to see Pearle become a diverse and dynamic force in the hospitality industry.

Leanne 1

Leanne
Ciancone

Partner & Brand Ambassador

Leanne's determination and attention to detail have been pivotal to Pearle's success. She is the personification of Pearle and has a vast knowledge of every facet of the organization.

Jeff

Jeffrey
Crump

Director of Bread Bar, ETT

Jeff Crump is a chef and cookbook author. A Canadian Slow Food pioneer with a passion for great food, Jeff has been a chef and eat local advocate for over a decade.

Jill

Jill
McGoey

Director of Project Development

Jill has an extensive background in health spas, fitness resorts and private clubs. She plays a significant role in bringing the overall vision of Elora Mill to life.

Matthew headshot

Matthew
Opferkuch

Director of Project Development

Matthew has over 25 years of hotel and hospitality experience. He is currently working with our partners at Marriott to bring our Burlington waterfront property to realization.

Jocelyn headshot

Jocelyn
Maurice

Chief Operating Officer

Jocelyn is a versatile and experienced hospitality professional with 30 years of extensive knowledge in all areas of the business. She leads the organization to excellence.

Evan headshot

Evan
Baulch

Director of Operations

Evan has extensive experience in the restaurant industry. He works directly on all of Pearle's restaurant concepts and is at the helm of our wine and beverage programming.

News

A Celebration of Our 1st Harvest

November 7, 2017

Pearle Hospitality's Earth to Table: The Farm was alive with mirth and merriment on Friday, October 20th. Playing host to the first of many in a farm dinner series, Pearle's inaugural Fall Frolic had special reason to celebrate ~ namely the company's first-ever harvest! 

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Fall Frolic at Earth to Table: The Farm

September 20, 2017

The first in a farm dinner series to share our harvests from our farm. Join Chef Moto and friends to eat, dance and celebrate! The evening will feature a cocktail and canapé hour, five course menu and live band with host bar until midnight.

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Careers

Spa Director

Elora Mill Hotel & Spa

The Spa Director at Elora Mill Hotel and Spa plays an integral role in providing guests with a world-class, luxurious spa experience. The Spa Director always considers the health and wellness of team members and guests, ensuring the best techniques, highest quality services and products are used appropriately with the utmost care. The individual in this position thrives on providing genuine and thoughtful service in a serene, relaxing and calm environment and maintains a positive atmosphere. Through impeccable service and mutually rewarding guest relationships, the Spa Director at Elora Mill sets the standard for all Spa team members and leads by example. With a strong business acumen and a pulse on the latest trends in Spa treatments and technologies, the Spa Director creates meaningful and realistic budgets and successfully sources new avenues for business opportunities. In collaboration with marketing and other departments, the Spa Director connects with the community and potential guests through social media campaigns, business partnerships and word of mouth advertising from satisfied guests.

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Director of Sales

Elora Mill Hotel & Spa

The individual in this key sales role drives all sales functions, consistently demonstrating a passion for excellence and an expertise in hospitality sales. Through impeccable service and mutually rewarding client relationships, the Director of Sales for Elora Mill sets the standard for all Special Event Consultants and leads their team to achieve their revenue goals. With a strong business acumen and a pulse on the latest trends in hospitality, the Director of Sales creates meaningful and realistic budgets and successfully sources new avenues for business opportunities. In collaboration with marketing and other departments, the Director of Sales connects with the community and potential clients through social media campaigns, business partnerships and word of mouth advertising from satisfied guests.

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Our Vision

To become Canada’s preeminent destination brand by offering genuine and thoughtful hospitality.

Our Mission

Our mission is to deliver genuine and thoughtful hospitality to our guests.

Every day we will engage our guests with:

  • Gracious, genuine and thoughtful hospitality
  • Inventive, delicious and authentic food
  • Natural beauty and stylish, relaxing settings
  • Opportunities for fun and laughter
  • Value that inspires loyalty and referrals

Get In Touch

As part of our efforts to ensure consistently high standards for all of our guests we would greatly appreciate your feedback. If you have any comments or concerns regarding a recent visit to one of our Pearle Hospitality locations, please get in touch.

Contact Pearle Hospitality