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Feast on the Farm

April 12, 2016

Tastebuds & Pearle Hospitality present: Feast on the Farm in Support of Tastebuds' Student Nutrition Programs

Join us for our third annual dinner to celebrate the beginning of the growing season in southern Ontario. Previously hosted at the historic Ancaster Mill, this year’s event will be out on the farm, at Pearle Hospitality’s Earth to Table Farm. Gather your friends and family to sample plates of beautifully prepared local cuisine. Through the feast there will be live local music, a silent auction and a chance to interact with local farmers and chefs. Proceeds from this event will support Tastebuds, Hamilton’s Student Nutrition Collaborative and 3Acres, Tastebuds’ Local Harvest Program.

Thursday, May 26th, 2016, 5:30 pm – 10:00 pm

Earth to Table: The Farm

250 4th Concession Road W (12 minutes from downtown Hamilton!)

Purchase Tickets Online at

Cash & Cheque accepted at 350 King Street East, Suite 104 (First Place Building) 

For more information, visit

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